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04/01/201110/16/2019 Seafood Science and Technology | : New York Sea Grant's "Seafood Science and Technology" resource site features a variety of the pro...
10/04/201910/16/2019 New York Seafood Summit | Seafood Safety and Technology - News: The goal of the summit is to convene a group of enthusiastic professionals with vested interest in seafood, in order to build active communications between the various sectors of New York's seafood industry.
09/29/201909/29/2019 New York Sea Grant Collaborates on $3.3 Million in Federal Grants to Advance U.S. Aquaculture | Marine Fisheries Resource Center - Press Release: In NY's marine waters, NYSG will lead a three-year, $1.2 million collaborative effort to develop a hard clam selective breeding program to benefit clam farmers. We're also partnering on a $1.1 million National Sea Grant Seawood Hub collaborative effort led by Connecticut Sea Grant.
09/28/201909/28/2019 National Sea Grant Awards $16 million to Advance U.S. Aquaculture | Seafood Safety and Technology - Press Release: New York Sea Grant is leading and/or involved in three of the research suite's projects, which aim to fill important gaps in aquaculture knowledge, advancement of existing efforts and development of new possibilities.
09/28/201909/28/2019 Got fish? New York Sea Grant in Great Lakes Aquaculture Collaborative | Great Lakes Sustainable Recreational and Commercial Fisheries - Press Release: This $1 million, multi-state project is designed to help Great Lakes states respond to consumer demand for freshwater fish and a $14 billion national seafood trade deficit identified by the National Oceanic and Atmospheric Administration National Marine Fisheries Service.
08/02/201909/19/2019 New York Coastlines, Early Summer 2019 | Publications - Articles / Web Extras: Check out stories from the early summer issue of our flagship publication, NY Coastlines, and be sure you're on our e-list to receive our next issue, slated for release to our subscribers in late September / early October.
09/07/201909/07/2019 National Aquaculture Association, Sea Grant Talk to Chefs at American Culinary Federation Conference | Seafood Safety and Technology - News: Participation at the show provided the opportunity to talk directly with chefs and chef educators to better understand their perceptions of U.S. aquaculture and discover new ways to work with the culinary community.
05/08/201908/23/2019 Currents Clips | News: This is a new series of one to two minute video summaries that immerse NYSG's Web site visitors, social media followers and NY Coastlines subscribers into the program's coastal research, extension and education stories.
02/25/201908/20/2019 On YouTube: Fish to Dish Education & Internship Program Meets Aquaculture & Seafood Industries’ Need | Publications: Success Stories - Extension (2019): NYSG programming is beginning to develop the skilled workforce needed to continue the growth and success of New York’s resilient aquaculture and seafood businesses
02/25/201908/20/2019 On YouTube: Seafood Safety Training Now Available in Spanish | Publications: Success Stories - Extension (2019): NYSG’s Seafood Safety training helps ensure the health and safety of seafood consumers in New York State, nationwide, and globally
02/25/201908/20/2019 On YouTube: Seafood Awareness Month at Taste New York Market Place | Publications: Success Stories - Extension (2019): NYSG public education program builds support for Long Island seafood
02/23/201908/19/2019 On YouTube: New York Sea Grant Research Zooms In On Water Quality, Severe Storms, Seafood Safety | Research - News: Results and resources from these 2018-19 NYSG investigations provide useful information to the public, businesses, coastal communities and managers.
03/22/201908/02/2019 New York Coastlines, Late Winter 2019 | Publications - Articles / Web Extras: In June, NYSG will release the late Spring / early Summer '19 issue of its flagship publication, New York Coastlines. E-subscribers will receive it first, so be sure to sign up ... and, in the meantime, check out our late Winter '19 edition.
06/20/201906/20/2019 NYSG Featured in Farm to Fork: 2018 Cornell CALS Food Science Extension Annual Report | Seafood Safety and Technology - News: NYSG's Seafood Specialist works with the seafood industry to promote safe, sustainable production of high quality seafood.
12/09/201805/09/2019 In Media, On YouTube: NYSG Gets Funding to Increase Confidence, Demand for U.S. Farm-Raised Seafood | Seafood Safety and Technology - News: The intent is to develop a communications strategy to effectively and cost-efficiently reach the U.S. foodservice industry with a consistent message about U.S. farm-raised seafood and reduce user conflicts by providing science-based information about the U.S. environmental and food safety regulatory framework.
12/09/201805/09/2019 On YouTube: NYSG Receives $182,108 to Increase Confidence and Demand for U.S. Farm-Raised Seafood | Seafood Safety and Technology - News: Sea Grant's New York program will lead the development of a flash card series to provide foodservice providers with information about the origins and sustainability of targeted species.
03/24/201903/24/2019 When Cultivating Oysters, Would High-Tech Food Help? | Research - News: This NYSG-funded study examines the development of small, local shellfish hatcheries and increasing hatchery production methods for existing hatcheries culturing the eastern oyster, Crassostrea virginica.
12/19/201803/07/2019 New York Coastlines, Early Winter 2018 | Publications - Articles / Web Extras: NYSG's latest e-newsletter, New York Coastlines, has come ashore. Check out the Winter '18 edition, which features our latest fellowship as well as stories on coastal tourism, flood resiliency, stewardship, climate challenges and more ...
03/02/201903/02/2019 In Media: Sea Grant's Taste of NY Intern Takes on Seafood Month | Marine Fisheries Resource Center - News: CCE Nassau County partnered with New York Sea Grant in Summer 2018 to organize an information desk at the Long Island Welcome Center.
12/03/201802/26/2019 2019 New York Seafood Summit | Seafood Science & Technology - News: The goal of the summit will be to convene a group of enthusiastic professionals with vested interest in seafood, in order to build active communications between the various sectors of the NY Seafood Industry.
09/13/201801/16/2019 New York Coastlines, Late Summer - Early Fall 2018 | Publications - Articles / Web Extras: NY Coastlines—NYSG's flagship publication—and its news archive, Currents, highlight news, events and other activities from our coastal program's various research, extension and education endeavors throughout NY's marine and Great Lakes waters.
05/11/201801/15/2019 New York Coastlines, Spring 2018 | Publications - Articles / Web Extras: NY Coastlines—NYSG's flagship publication—and its news archive, Currents, highlight news, events and other activities from our coastal program's various research, extension and education endeavors throughout NY's marine and Great Lakes waters.
08/29/201812/09/2018 In Media: SBU Seafood Specialist Guides Interns Through “Fish-to-Dish” Program | Seafood Safety and Technology - News: “This program helps us to meet a serious need in addressing the lack of seafood- and aquaculture- specific education programs,” said Mike Ciaramella, New York Sea Grant‘s Seafood Specialist
09/23/201710/22/2018 Seafood Corner: Recipes and Fish Species Information | Seafood Safety and Technology - Publications: Eat Up! Enjoy these recipes and learn some fish species information while you cook ... Two C...
06/07/201810/05/2018 NYSG Offers Seafood Science and Aquaculture Classroom Curricula | Seafood Safety and Technology - News: NYSG's seafood science and aquaculture curriculum and lesson plans are resources that teachers can use to incorporate the topics into their classroom learning.
04/19/201810/05/2018 Over $1.1M for New York Sea Grant Research in 2018-2019 | Research - Press Release: Scientists are seeking solutions for harmful algal blooms and better aquatic invasive species detection, as well as ocean acidification, flood risk, and a pervasive microbic food-borne pathogen.
04/13/201810/05/2018 Informational Cards Inform Seafood Marketgoers about Nutrition, Preparation, and Health | Seafood Safety and Technology - News: This NYSG card series encompasses seafood consumption from dock to dish and is designed to be distributed anywhere fish are sold in New York.
04/01/201810/05/2018 New York Sea Grant’s Seafood Summit Guides Action Points | Seafood Safety and Technology - News: The second-of-its-kind New York City-based event was held in collaboration with industry, academic and other professional seafood stakeholders.
02/13/201810/05/2018 New York Sea Grant Hosts Second Seafood Summit in New York City | Seafood Safety and Technology - News: Discussions at this year’s summit include a variety of relevant topics regarding seafood in New York State, such as regulatory hurdles, productive and resilient systems, and seafood safety and quality.
08/04/201609/18/2018 "Grown on Long Island" Seafood Throwdown to Feature Young Reality TV Chefs | Marine Fisheries Resource Center - News: Long Island grown Mitchell sisters will compete in this fifth annual competition: MasterChef Junior Kayla vs. Chopped Junior Champ Lauryn
06/16/201609/18/2018 New York Sea Grant Catches a New Seafood Safety and Technology Specialist | Seafood Science & Technology - News: Michael Ciaramella, who came to the Sea Grant program in August 2015, brings new energy to New York’s already innovative seafood safety program.
12/15/201309/18/2018 NYSG Specialists and Sea Grant Network Campaigns Lauded for Their Successes | Extension - News: From a Visionary Career Leadership Award to Two Top 100 Great Lakes Restoration Initiative Success Stories, New York Sea Grant specialists are acknowledged for their work in maintaining seafood safety standards and keeping pharmaceuticals, personal care products and invasive species out of New York's waterways.
07/28/201609/18/2018 On YouTube: Fifth Annual Seafood Throwdown at "Celebrate Grown on Long Island Day" | Marine Fisheries Resource Center - News: Long Island grown Mitchell sisters will compete: MasterChef Junior Kayla vs. Chopped Junior Champ Lauryn
03/06/201709/18/2018 Publications: Success Stories | Extension - 2017: What impacts do Sea Grant have in New York State? New fact sheets show a variety of coastal ecosystem and economic benefits.
08/05/201309/18/2018 Sea Grant Partners on Chef 'Seafood Throwdown' at Third Annual Grown on Long Island Day | Marine Fisheries Resource Center - Press Release: 2013's Grown on Long Island Day, slated for Friday, August 9 in Yaphank, will include a chef 'Seafood Throwdown' and a farm food challenge
01/31/201309/18/2018 Sea Grant Supports Cornell CALS 'From Farm to Fork' NYC Event | Marine Fisheries Resource Center - News: New York Sea Grant 'at the table' as Cornell University's College of Agriculture and Life Sciences (Cornell CALS) serves up a treat for invited attendees in Manhattan. At the late-January 2013 event, NYSG staff unveil the program's new poster on "Rethinking the Seafood Industry: Building Economic Resilience in Coastal Communities."
06/16/200809/18/2018 Seafood Safety and Technology | Publications:

Seafood publications

06/09/201609/18/2018 What’s New in Extension? | Publications: New York Coastlines, Spring/Summer 2016: New York Sea Grant's extension program welcomed four new specialists in the last year, two each focusing on the state's Great Lakes and marine waters.
07/02/201809/17/2018 NYSG Summer 2018 Intern Encourages Support for Local Fishing Businesses | Marine Fisheries Resource Center - News: New York Sea Grant is partnering with CCE Nassau County to organize an information desk, which is available throughout July to distribute information about local seafood choices and seafood production.
06/29/201809/14/2018 NYSG's Summer 2018 Interns Focus on New York Fish-to-Dish Education | Seafood Safety and Technology - News: Sea Grant supported five summer interns through the "Fish to Dish Internship Program." The aim was to aid in the development of a skilled student workforce capable of advancing and working in the industry in the future.
09/02/201809/12/2018 Sea Grant Partners For ChooseLI.org Launch, Encouraging Residents to Support Local Food Businesses | Seafood Safety and Technology - News: Suffolk Analysis Projects Spending Only $17.60 Per Week on Locally Grown Food Could Generate $33 Million in Economic Activity
01/18/201809/02/2018 Internship Opportunity: New York Fish to Dish Education and Internship Program | Seafood Safety and Technology - News: The summer program, for which applications are due March 12, 2018, will introduce students to an industry with exceptional growth potential and empower students to pursue careers in Seafood Science and Aquaculture.
08/29/201808/29/2018 In Media: NYSG's New Wave of Research at Stony Brook University, Cornell | Research - News: Scientists are seeking solutions for harmful algal blooms and better aquatic invasive species detection, as well as ocean acidification, flood risk, and a pervasive microbic food-borne pathogen.
10/29/201604/09/2018 Seafood Safety and Technology | Publications - Seafood Card Series: These three sets of business card-sized fact sheets developed by NY Sea Grant are meant to act as a quick reference guide to a variety of specific topics surrounding seafood.
11/04/201604/01/2018 Seafood Eat Food Workshop: Sea Grant’s Response to a Rise in Consumer Engagement | Seafood Safety and Technology - News: NYSG's education efforts target an upcoming generation of seafood consumers who value locally grown and healthful food.
03/15/201803/22/2018 NOAA Awards $9.3 Million to Support Sea Grant Aquaculture Research Nationwide | Seafood Safety and Technology - Press Release: The National Oceanic and Atmospheric Administration (NOAA) announces 32 research grants totaling $9.3 million for projects around the country to further develop the nation’s marine and coastal aquaculture industry.
10/29/201603/02/2018 Seafood Safety and Technology | Publications - Seafood Nutrition Postcards: These postcards, which were developed by NY Sea Grant for educational purposes, are meant to act as a quick reference guide to the nutritional composition of your favorite seafood.
12/19/201109/10/2017 NYS Conservationist Magazine Examines NYSG's First 40 Years | NYSG @ 40 - News: Recreational and commercial fishermen, seafood businesses, municipalities, researchers and educators—these are some of the important stakeholders that are served by New York Sea Grant, now in its 40th year of Bringing Science to the Shore.
01/13/201109/10/2017 NYSG, Others Ranked in NOAA's State of Sea Grant Report | : Late last year, the National Sea Grant Advisory Board released a first-ever comprehensive annual report of the state of NOAA's Sea Grant programs nationwide.
08/07/201407/28/2016 Third Annual Seafood Throwdown at "Celebrate Grown on Long Island Day" | Marine Fisheries Resource Center - News: Educating about the health benefits of a seafood diet and importance of buying local food to support small family owned and operated fishing and farming businesses.

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