"Staying Connected" Click here for information that businesses, educators, landowners
and other New York Sea Grant stakeholders can use during these times.

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04/28/2021 In Media: County Launches Commercial Fishing Survey for Industry Hit Hard By COVID-19 | Seafood Safety and Technology - News: The survey —developed in partnership with the Suffolk County Department of Economic Development and Planning, New York Sea Grant, Cornell Cooperative Extension Marine Program, and the Long Island Commercial Fishing Association—is designed to highlight the needs of local fishermen and maintain a sustainable industry.
04/27/2021 In Media: A Push to Boost Commercial Fishing, Post-COVID | Seafood Safety and Technology - News: The survey —developed in partnership with the Suffolk County Department of Economic Development and Planning, New York Sea Grant, Cornell Cooperative Extension Marine Program, and the Long Island Commercial Fishing Association—is designed to highlight the needs of local fishermen and maintain a sustainable industry.
04/27/2021 In Media: Long Island Commercial Fishing Survey Launched | Seafood Safety and Technology - News: The survey —developed in partnership with the Suffolk County Department of Economic Development and Planning, New York Sea Grant, Cornell Cooperative Extension Marine Program, and the Long Island Commercial Fishing Association—is designed to highlight the needs of local fishermen and maintain a sustainable industry.
04/18/2021 In Media: NY's Annual Seafood Summit (Virtually) Spotlights COVID-19 Pandemic Challenges | NY Coastlines - News: Highlights from the Winter 2021 issue of the NY Coastlines e-newsletter, New York Sea Grant's flagship publication
02/21/2021 Seafood Processing and Marketing Task Force | COVID-19: New York Sea Grant's Rapid Response Support for its Coastal Stakeholders - News: The task force has created a series of resource guides that outline the requirements for processing and marketing seafood in New York.
01/27/2021 NYSG Hosts Fourth Annual New York Seafood Summit to Facilitate Cross-Sector Networking | Publications: Success Stories - Extension (2021): Active communication and synergistic collaborations can enhance resilience and growth in the seafood sector through identification and collective pursuit of common goals
01/27/2021 NYSG Develops Seafood Marketing Info, Helps NY Producers Adapt to Changing Economics/Market Demand | Publications: Success Stories - Extension (2021): New York Sea Grant has drafted 11 novel resource guides to help seafood producers navigate the regulatory framework surrounding seafood production, processing, and sales in New York State
01/23/2021 New York Coastlines, Winter 2021 | Publications - Articles: Check out stories from the Winter 2021 issue of our flagship publication, NY Coastlines, and be sure you're on our e-list to receive our next issue, which is slated for release in May to our e-subscribers. We'll send you issues weeks before they're online.
12/26/2020 Sea Grant ‘StriperHub’ to Boost the East Coast Seafood Industry | Seafood Safety and Technology - News: In addition to the StriperHub, New York Sea Grant is leading and/or involved in three additional aquaculture projects from a recent pot of $16 million in federal funds.
12/17/2020 Is Seafood the Way to Thrive Post-COVID-19? | Seafood Safety and Technology - News: A pair of educators offer an appealing idea for students who want to thrive post-COVID-19: It’s all about sustainable, local seafood.
11/10/2020 New York Coastlines, Fall 2020 | Publications - Articles / Web Extras: Check out stories from the Fall 2020 issue of our flagship publication, NY Coastlines, and be sure you're on our e-list to receive our next issue, which is currently being release in February 2021 to our e-subscribers. We'll send you issues weeks before they're online.
11/03/2020 New York Seafood Summit (Spanish Version) | Seafood Safety and Technology - News: The goal of the summit is to convene a group of enthusiastic professionals with vested interest in seafood, in order to build active communications between the various sectors of New York's seafood industry.
10/16/2020 In Media: $2.1 Million Awarded for Sea Grant Research on NY’s Coastal Environment | Research - News: NYSG has awarded more than $2.1 million to support six coastal science research projects —three of which are being led by Stony Brook University faculty — that explore topics relating to and benefiting New York’s coastal environment, communities and economies.
10/05/2020 In Media: Challenges and Opportunities for New York Aquaculture Farmers | Seafood Safety and Technology - News: Aquaculture or aquafarming includes the farming of fish, shellfish as well as aquatic plants and other organisms.
09/22/2020 NYSG's “Currents Clips” Wins 2020 Folio Award for ‘Best Social Media Public Awareness Campaign’ | Currents Clips - News: Launched in mid-2019 as a limited series, this collection of one- to two-minute videos immerses NYSG's subscribers and followers into the program's coastal research, extension and education work.
09/16/2020 $2.1 Million Awarded for Sea Grant Research on NY’s Coastal Environment, Communities & Aquaculture | Research - Press Release: “This set of projects will contribute to the long-standing and growing body of NYSG-supported science-based knowledge available to coastal communities in New York State.”
08/07/2020 In Media: Sea Grant's #BEachSAFEly, Boater Safety Campaigns During COVID-19 Pandemic | COVID-19: NYSG's Rapid Response Support for its Coastal Stakeholders - News: In Summer 2020, NYSG rolled out some COVID-19 rapid response projects this summer to assist New York's coastal users.
07/14/2020 New York Coastlines, Summer 2020 | Publications - Articles / Web Extras: Check out stories from the summer 2020 issue of our flagship publication, NY Coastlines, and be sure you're on our e-list to receive our next issue, which is slated for release in the fall to our e-subscribers. We'll send you issues weeks before they're online.
07/10/2020 In Media: New York Sea Grant’s Rapid Response to COVID-19 | COVID-19: New York Sea Grant's Rapid Response Support for its Coastal Stakeholders - News: In Summer 2020, NYSG rolled out some COVID-19 rapid response projects to assist New York’s coastal users, including beach-goers, charterboat captains, anglers and seafood producers.
04/07/2020 New York Coastlines, Spring 2020 | Publications - Articles / Web Extras: Check out stories from the spring 2020 issue of our flagship publication, NY Coastlines, and be sure you're on our e-list to receive our latest issue, which was released in mid-July to our e-subscribers. Sign up and we'll send you issues weeks before it's online.
04/01/2020 In Media: Project Seen Transformative for Hard Clam Industry in U.S. East Coast | Marine Fisheries Resource Center - News: This $1.2-million NYSG-funded initiative will enable the breeding of clam stocks that better resist disease and harsh environmental conditions for the benefit of clam farmers in New York State and throughout the region.
03/30/2020 Staying Connected: NYSG's Related Resources | COVID-19: New York Sea Grant's Rapid Response Support for its Coastal Stakeholders - News: Welcome to "Staying Connected," NYSG's web portal to online resources for a variety of our stakeholders (including educators, the seafood industry, among others) as well as some of our program's partners. We also provide opportunities for researchers and educators, and more.
03/14/2020 NYSG Seafood HACCP Internet Training 2019 Course Report | Publications: Success Stories - Extension (2020): Seafood safety training from NYSG helps ensure the health and safety of seafood consumers in New York State, nationwide, and globally.
02/22/2020 New York Coastlines, Winter 2020 | Publications - Articles / Web Extras: Check out stories from the winter 2020 issue of our flagship publication, NY Coastlines, and be sure you're on our e-list to receive our latest issue, which was released in early April to our e-subscribers. We'll send you the issue before it's online in mid-late April.
02/14/2020 In Media: NY Sea Grant Contributes to Marine Aquaculture Research Projects | Marine Fisheries Resource Center - News: Two important aquaculture studies on New York’s marine waters being administered at Stony Brook University through NYSG are part of a national suite of 42 research projects and collaborative programs supported by $16 million in federal funding by NOAA to advance sustainable aquaculture in the United States.
02/14/2020 In Media: Funding helps researchers clam up | Seafood Safety and Technology - News: A collaborative effort to shore up East Coast clam populations is one of the Sea Grant projects that will share $16 million in federal funding from NOAA.
12/09/2019 Seafood Safety and Technology | Publications - Seafood Eat Food Marketing Resources: NY Sea Grant in collaboration with the National Aquaculture Association developed free customizable seafood marketing resources to assist in branding and marketing your seafood products and dishes.
11/16/2019 NYSG and Long Island Sound Study Serve Up Education at LI Oyster Fest | Long Island Sound Study - News: Attendees of the fall festival stopped by to test their knowledge of local beaches for a chance to win goodies.
11/12/2019 New York Sea Grant To Co-Host Fourth Seafood Summit in New York City | Seafood Safety and Technology - News: Each year at the New York Seafood Summit, NYSG and its partners highlight some of the State's bountiful seafood supply and introduce participants to the delicious, diverse, and versatile seafood’s available locally.
11/06/2019 Listeria Control Workshop for Seafood Processors | Seafood Safety and Technology - News: New methods for Listeria control in seafood facilities will be showcased at this NYSG-led February '20 workshop, for which registration closes on January 18, 2020.
10/04/2019 New York Seafood Summit | Seafood Safety and Technology - News: Registration is open for the all-virtual New York Seafood Summit, which will take place in hour-long sessions February 22 - 25, 2021, along with a two hour session slated for Friday, February 26th.
09/29/2019 Advancing East Coast Aquaculture: NYSG Contributes to Several Marine Aquaculture Research Projects | Marine Fisheries Resource Center - Press Release: In NY's marine waters, NYSG will lead a three-year, $1.2 million collaborative effort to develop a hard clam selective breeding program to benefit clam farmers. We're also partnering on a $1.1 million National Sea Grant Seawood Hub collaborative effort led by Connecticut Sea Grant.
09/28/2019 National Sea Grant Awards $16 million to Advance U.S. Aquaculture | Seafood Safety and Technology - Press Release: New York Sea Grant is leading and/or involved in three of the research suite's projects, which aim to fill important gaps in aquaculture knowledge, advancement of existing efforts and development of new possibilities.
09/28/2019 Got fish? New York Sea Grant in Great Lakes Aquaculture Collaborative | Great Lakes Sustainable Recreational and Commercial Fisheries - Press Release: This $1 million, multi-state project is designed to help Great Lakes states respond to consumer demand for freshwater fish and a $14 billion national seafood trade deficit identified by the National Oceanic and Atmospheric Administration National Marine Fisheries Service.
09/07/2019 National Aquaculture Association, Sea Grant Talk to Chefs at American Culinary Federation Conference | Seafood Safety and Technology - News: Participation at the show provided the opportunity to talk directly with chefs and chef educators to better understand their perceptions of U.S. aquaculture and discover new ways to work with the culinary community.
08/02/2019 New York Coastlines, Early Summer 2019 | Publications - Articles / Web Extras: Check out stories from the early summer issue of our flagship publication, NY Coastlines, and be sure you're on our e-list to receive our next issue, slated for release to our subscribers in November.
06/20/2019 NYSG Featured in Farm to Fork: 2018 Cornell CALS Food Science Extension Annual Report | Seafood Safety and Technology - News: NYSG's Seafood Specialist works with the seafood industry to promote safe, sustainable production of high quality seafood.
05/08/2019 Currents Clips | News: This is a new series of one to two minute video summaries that immerse NYSG's Web site visitors, social media followers and NY Coastlines subscribers into the program's coastal research, extension and education stories.
03/24/2019 When Cultivating Oysters, Would High-Tech Food Help? | Research - News: This NYSG-funded study examines the development of small, local shellfish hatcheries and increasing hatchery production methods for existing hatcheries culturing the eastern oyster, Crassostrea virginica.
03/22/2019 New York Coastlines, Late Winter 2019 | Publications - Articles / Web Extras: In June, NYSG will release the late Spring / early Summer '19 issue of its flagship publication, New York Coastlines. E-subscribers will receive it first, so be sure to sign up ... and, in the meantime, check out our late Winter '19 edition.
03/02/2019 In Media: Sea Grant's Taste of NY Intern Takes on Seafood Month | Marine Fisheries Resource Center - News: CCE Nassau County partnered with New York Sea Grant in Summer 2018 to organize an information desk at the Long Island Welcome Center.
02/25/2019 On YouTube: Fish to Dish Education & Internship Program Meets Aquaculture & Seafood Industries’ Need | Publications: Success Stories - Extension (2019): NYSG programming is beginning to develop the skilled workforce needed to continue the growth and success of New York’s resilient aquaculture and seafood businesses
02/25/2019 On YouTube: Seafood Awareness Month at Taste New York Market Place | Publications: Success Stories - Extension (2019): NYSG public education program builds support for Long Island seafood
02/25/2019 On YouTube: Seafood Safety Training Now Available in Spanish | Publications: Success Stories - Extension (2019): NYSG’s Seafood Safety training helps ensure the health and safety of seafood consumers in New York State, nationwide, and globally
02/23/2019 On YouTube: New York Sea Grant Research Zooms In On Water Quality, Severe Storms, Seafood Safety | Research - News: Results and resources from these 2018-19 NYSG investigations provide useful information to the public, businesses, coastal communities and managers.
12/19/2018 New York Coastlines, Early Winter 2018 | Publications - Articles / Web Extras: NYSG's latest e-newsletter, New York Coastlines, has come ashore. Check out the Winter '18 edition, which features our latest fellowship as well as stories on coastal tourism, flood resiliency, stewardship, climate challenges and more ...
12/09/2018 In Media, On YouTube: NYSG Gets Funding to Increase Confidence, Demand for U.S. Farm-Raised Seafood | Seafood Safety and Technology - News: The intent is to develop a communications strategy to effectively and cost-efficiently reach the U.S. foodservice industry with a consistent message about U.S. farm-raised seafood and reduce user conflicts by providing science-based information about the U.S. environmental and food safety regulatory framework.
12/09/2018 On YouTube: NYSG Receives $182,108 to Increase Confidence and Demand for U.S. Farm-Raised Seafood | Seafood Safety and Technology - News: Sea Grant's New York program will lead the development of a flash card series to provide foodservice providers with information about the origins and sustainability of targeted species.
12/03/2018 2019 New York Seafood Summit | Seafood Science & Technology - News: The goal of the summit will be to convene a group of enthusiastic professionals with vested interest in seafood, in order to build active communications between the various sectors of the NY Seafood Industry.
09/13/2018 New York Coastlines, Late Summer - Early Fall 2018 | Publications - Articles / Web Extras: NY Coastlines—NYSG's flagship publication—and its news archive, Currents, highlight news, events and other activities from our coastal program's various research, extension and education endeavors throughout NY's marine and Great Lakes waters.

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